This guide bridges ancient wisdom and modern pharmacology to explore ginger’s therapeutic power. It examines bioactive compounds like gingerol and their effects on inflammation, digestion, and chronic disease, offering an evidence-based resource for health practitioners.
Medicinal Plants as Functional Food Candidates
This book provides a comprehensive overview of medicinal plant-based functional foods. It explains how the chemical diversity of medicinal plants can be used to develop health-promoting products, and covers the opportunities and challenges associated with this research.